Food Class 2 ? Class 1/Type I = High risk (serious health hazard). Class 2/Type II = Moderate risk. Class 3/Type III = Low risk. Updated 2021-11-18

Organic sesame seeds recalled due to Salmonella

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Recalled Product

Organic sesame seeds


✅ What Should You Do?

  1. ⚠️ Stop using this product until you have checked the recall details below.
  2. Follow the instructions from the issuing agency (see below).
  3. 💰 Check if you are eligible for a refund or free replacement from the retailer or manufacturer.
  4. 📋 Report a food safety concern to CFIA
Looking for a safe alternative? Search Amazon Canada for Organic sesame seeds →

Hazard / Issue

Salmonella

Issued by

CFIA

⚠️ What You Should Do

If you think you became sick from consuming a recalled product, call your doctor Check to see if you have the recalled products in your home Do not consume the recalled products Recalled products should be thrown out or returned to the location where they were purchasedFood contaminated with Salmonella may not look or smell spoiled but can still make you sick. Young children, pregnant women, the elderly and people with weakened immune systems may contract serious and sometimes deadly infections. Healthy people may experience short-term symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.Learn more: Learn more about the health risks Sign up for recall notifications by email and follow us on social media View our detailed explanation of the food safety investigation and recall process Report a food safety or labelling concern
View official government recall